Rendement en huile et teneur en stérols des graines et écorces de plantes sauvages et domestiques poussant dans le parc national du Kahuzi-Biega et ses environs

Authors

  • Pius Mpiana Tshimankinda Department of Chemistry, Faculty of Science and Technology, University of Kinshasa, DR. Congo Author https://orcid.org/0000-0002-8590-6017 (unauthenticated)
  • Melchias Kazadi Minzangi Department of Biotechnology and Natural Substances, Centre de Recheches en Sciences Appliqueés et Technologiques, Kinshasa, D.R. Congo; Environmental Sciences Department, Faculty of Science and Technology, University of Kinshasa, DRC Author
  • Emmanuel Lushombo B. Laboratory of Phytochemistry, Department of Biology, Centre de Recherches en Sciences Naturelles, Lwiro, DR. Congo ; Institut Superieur Pedagogique de Kabare, Sud-Kivu, DR. Congo Author
  • Justin Kadima N. Department of Pharmacy, School of Medicine and Pharmacy, University of Rwanda, Rwanda Author
  • Dieudonné Mosibono E Environmental Sciences Department, Faculty of Science and Technology, University of Kinshasa, DRC Author
  • Belesi Katula Environmental Sciences Department, Faculty of Science and Technology, University of Kinshasa, DRC Author
  • Augustin Malumba M. Department of Chemistry, Faculty of Science and Technology, University of Kinshasa, DR. Congo Author

DOI:

https://doi.org/10.59228/rcst.024.v3.i4.115

Keywords:

plants, seed oils, phytostérols, Kahuzi-Biega National Park, D.R. Congo

Abstract

Kahuzi-Biega National Park in the Democratic Republic of the Congo is home to various plants as sources of edible oil for food preparations and medicinal therapy. This study aimed to assess and compare the oil yield and phytosterol content of seeds and barks of eight plants growing in this park and its surroundings. These were Albizia grandibracteata, Hagena abyssinica, Millettia dura, Piptadeniastrum africanum, Prunus africana, Prunus salsii, Sesbania sesban and Tephrosia vogelii. Common procedures for petroleum extraction and gas chromatography were used. The seeds of Prunus salsii contain the highest yield of crude oil (45.8%). Millettia dura and Piptadeniastrum africanum have the highest total sterol content (27-54 mg / g oil). Among the thirteen phytosterols identified, the most abundant are β-sitosterol, stigmasterol, campesterol and 5-avenasterol. The properties of these phytosterols support the traditional use of these plants as sources of oils for cooking and health issues. 

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Published

2024-12-31

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